Introduction
In today’s fast-paced world, finding time to cook a healthy and delicious meal can be a challenge, especially on busy weeknights. This is where the concept of one-pot wonders comes in handy. One-pot wonders are meals that are cooked in a single pot, making them quick and easy to prepare with minimal cleanup. One of the most popular and versatile one-pot wonders is soup. In this article, we will share an easy and delicious soup recipe that is perfect for busy weeknights.
Ingredients
- 1 onion, diced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 can of white beans, drained and rinsed
- 6 cups of vegetable broth
- 1 cup of pasta (any shape)
- Salt and pepper to taste
- 1 tsp of dried thyme
- 1 tsp of dried oregano
- 1 bay leaf
- Fresh parsley for garnish
Instructions
- In a large pot, heat olive oil over medium heat. Add the onion, carrots, celery, and garlic. Cook until the vegetables are soft, about 5 minutes.
- Add the diced tomatoes, white beans, vegetable broth, pasta, salt, pepper, thyme, oregano, and bay leaf to the pot. Bring the soup to a boil, then reduce heat and simmer for 15-20 minutes, or until the pasta is cooked through.
- Remove the bay leaf from the soup. Taste and adjust seasoning if necessary.
- Serve the soup hot, garnished with fresh parsley.
Conclusion
One-pot wonders like this easy and delicious soup recipe are a lifesaver for busy weeknights. They are convenient to make, require minimal effort and cleanup, and can be easily customized with your favorite ingredients. So the next time you’re feeling pressed for time, give this recipe a try and enjoy a warm and comforting meal without the stress.
FAQs
Can this soup be made vegetarian?
Yes, this soup is already vegetarian. If you want to make it vegan, simply omit the cheese or use a vegan cheese alternative.
Can this soup be made gluten-free?
Yes, you can easily make this soup gluten-free by using gluten-free pasta or rice instead of regular pasta.
Can this soup be made dairy-free?
Yes, this soup is naturally dairy-free. Just make sure to check the labels of your ingredients to ensure they do not contain any dairy products.
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